From conquerin' competitions to feedin' hungry folks from a food truck and then running a humble barbecue joint that just happened to sell gas, Ray, aka Fatguy, has been on a wild smokin' ride. For decades, he dreamt of creating a place he could call home to his award-winning low and slow-smoked meats and Southern favs. 

Fatguy's dream of opening a home-style restaurant became a reality in November 2022. Now he's smokin' low and slow at Fatguy Southern Kitchen in the heart of Lascassas, Tennessee, the community he calls home.

From the moment you pull up the drive, you feel the warmth of Southern hospitality as the aroma of smoked goodness hollers at you to come on in. Fatguy's award-winning low and slow-smoked meats, like brisket, pulled pork, and ribs are cooked to mouth watering, finger-lickin' perfection, and longing for a heaping Southern side like Fatguy smoked beans, turnip greens, taters, and cornbread. Each one made with love using time-tested recipes and sprinkled with a bit of Fatguy magic. 

When you visit Fatguy Southern Kitchen, you're not just coming to get something to eat, you're coming home. Our home, where friends and families gather to share good food and good times, wrapped up in old-fashioned Southern hospitality.

FRIDAY SPECIAL

Fried Catfish Plate     $12.99
(includes 2 sides)

Extra Fish                    $4.50 per piece